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I wanted to touch base with you all and tell you about what I have planned for this weeks' videos! Oh and Sasha says hi and asks if you wanted to check out her first cooking video, she's wondering if you guys would enjoy a cooking video once a month along with her regular Hu Knows content. If you haven't seen it, here it is:

https://youtu.be/JjfUxjg4vOo

That aside, I wanted to say congratulations to the winners of the cellphone giveaway! And also thank you to everyone who participated! It has been a very positive experience all round and I actually really enjoyed making the videos in and around the markets buying and hunting for the phones. I will as I said be having another giveaway as soon as I hit 300k subscribers! I can't wait to see what cool and interesting things I can find next time!

Tomorrow I'm going to edit a GDS special! I know it's not going to be popular and won't get a lot of views, but I know that a lot of you have requested that I make a video almost entirely out of my various Gratuitous Drone Shots that I have been taking all over China.

I also have two video projects on the go, one is about Chinese companies as I often get approached by companies to make shill videos for their products but always refuse, I did however decide to visit one of these companies to show you all how this whole system works (they were really nice to me on the phone).

I'm also working on a video about retiring in China as I do have quite a few subscribers all in similar situations considering possibly moving to China to retire, so I have a very hard hitting and factual video about that coming up. 

It's tough to know which video will be made first, but I do have a lot on my plate this week! I'll also be meeting some more subscribers and smaller China youtubers so who knows what may come of that! 

Can't wait to see you in the next video!

- Stay Awesome!

SerpentZA

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Comments

Frank Meloski

I like cooking videos and Sasha. No chicken feet please.

Anonymous

Loved Sasha's cooking video, she's got a warm and engaging presence on camera. I look forward to more dishes. perhaps Sasha would consider doing a video outlining Chinese kitchen staples for those of us wanting to try our hand at authentic Chinese cooking? In Australia (and the US I imagine) we can access various condiments and ingredients very easily, but for a beginner it can be daunting knowing where to start. Love your work guys!