Cooking the World - France (Patreon)

In this video we commence a six part series of ‘Cooking the World’. In this first episode we are cooking Julia Childs Beef Bourguignon. The rest of the series can be accessed exclusively by Silver, Gold & Platinum Patrons. 

Ingredients

• 1 x 6 oz chunk of bacon
• 3 1/2 tablespoons olive oil
• 3 pounds lean stewing beef, cut into chunks
• 1 carrot
• 1 onion
• Salt & Pepper
• 2 tablespoons flour
• 3 cups red wine
• 2 1/2 - 3 1/2 cups beef stock
• 1 tablespoon tomato paste
• 2 cloves garlic
• Thyme
• Bay leaf
• 24 small onions
• Butter
• Bouquet Garni
• 1 pound mushrooms

Watch the other parts in the series here : 

• Episode 1 ‘Beef Bourguignon’ https://www.patreon.com/posts/cooking-world-7943499
• Episode 2 ‘Torta di Lamponi’ https://www.patreon.com/posts/cooking-world-2-8379207
• Episode 3 - ‘Falafel’s’ https://www.patreon.com/posts/9319710
• Episode 4 - ‘Custard Creams’ https://www.patreon.com/posts/11252279
• Episode 5 - ‘Pirozhki’ https://www.patreon.com/posts/11747251
• Episode 6 - ‘Butter Tarts’ https://www.patreon.com/posts/13092787

Return to the main baking menu here : https://www.bakerybears.com/baking/

Thank you so much for watching and we'll see you soon with more! 

Dan & Kay