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A Finnish photographer who lives in Sweden. We worked together last summer very early one morning - it was very cold compared to what I’m used to in August. I liked these images he sent me - he’d also brought me a bag full of traditional Swedish candy (most of it was kinda weird, but I ate all of it anyway). 

Now I’m thinking about Swedish food and the Kanelbulle - cinnamon rolls - they originated there I think and there’s a version with cardamom. But they make theirs a bit differently. The layers are thinner, are rolled differently, there’s more cinnamon, and they’re stickier (more surface area from more layers to give you lots of sugar!). Thankfully you can’t tell how many of them I ate in these photos. Being my height and eating a lot tend to display something that looks remarkably similar to a real pregnancy. I really wish I had one of those cinnamon rolls though.


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