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The Willows Inn is one of the most critically acclaimed restaurants in the world. It's also where David and @joyofnapping got engaged.

The New York Times recently published a damning investigative piece about the restaurant and its main chef, Blaine Wetzel. In this piece of Patreon bonus audio, David and @joyofnapping discuss their complicated feelings about it.

Read The New York Times piece about the Willows Inn.

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Comments

Gary Yarbrough

As someone who works in the industry of premium ‘exotic’ organic natural foods I found this fascinating and sad and unfortunately believable

Dianae Weeks

I love the way @joyofnapping tied the story up on an upbeat proactive way, taking matters or the meal, into her own hands instead of wallowing in regret. I admire that!