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God and Gabriel Discuss Almond Milk (Patreon)

Published:
2021-03-01 05:55:14
Imported:
2023-12

Files

Untitled

This is "Untitled" by Chloe Sunderland on Vimeo, the home for high quality videos and the people who love them.

Comments

Ice man

Hey it’s even hard to suck on then a soy bean

Anonymous

The maceration process that “MILKs” any protein rich bio-nutrients is usually done to separate the “meal” or mezocarpe of the nut/bean/etc. Typically protein rich legumes, beans, nuts,etc are 65-87% water/liquid content. Therefore, separating the mesocarpe from the liquid usually involves a cooking process of some kind where the liquid and the processed mesocarpe separates. With soy beans you get tofu and soy milk. Almonds, almond milk and almond byproducts like marzipan or almond flour. Etc 🤓